Application of beet sugar byproducts improves sugar beet biofortification in saline soils and reduces sugar losses in beet sugar processing

Improving the chemical and physical properties of saline soils is crucial for sustainable production sugar beet efficient processing sugar. Here, impacts application treated filter cake on biofortification under soil losses into molasses during were evaluated first time. The significantly reduced K%, Na%, α-amino-N while enhanced sucrose content quality index root juice. Consequently, loss percentage, yield, relative yield reduced, whereas recoverable was enhanced. Linear regression analysis revealed that increased, percentage in response to reduction Na+ accompanied with increasing Ca2+ increased. results provide as a promising amendment remediation improving reducing processing.